A woman packs molasses for the upcoming Maghe Sankranti Festival in Lalitpur, Nepal, Jan. 13, 2019. Molasses is prepared and consumed throughout the month of the festival. The basic ingredients are concentrated sugarcane juice, jaggery, ghee and nuts. Maghe Sankranti festival falls on January 15 this year. (Xinhua/Sunil Sharma)
Molasses prepared for upcoming Maghe Sankranti Festival in Nepal
Source: Xinhua| 2019-01-14 07:29:08|Editor: Li Xia
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